Breakfast & HOT Lunch
Immanuel Lutheran School strives to provide its' students with a healthy, well-balanced meal while following the government mandated guidelines. Our on-site cook, Miss Rebecca, creates a main entree option as well as a PBJ option for each student daily. Students utilizing hot lunch also receive a daily vegetable, fruit, and milk option.
Breakfast
Breakfast is served every school day from 7:30 am to 7:45 am. Immanuel's breakfast consists of at least four components, of which the children are required to select three items. Immanuel offers a few choices for the main breakfast: whole grain cereal, whole gain chocolate, banana or blueberry muffin. Other breakfast item choices include: choice of milk, fruit, juice, yogurt and side grain (crackers).
Cereal choices may include: Cheerios and Cinnamon Toast Crunch.
Student breakfast charges are deducted from their Hot Lunch Account Balance. Students that qualify for Free or Reduced Lunch automatically qualify for Free or Reduced Breakfast.
Free & Reduced Program
For inormation on, or to see if you qualify for our free and reduced lunch and breakfast program, click the links below.
SUMMER MEALS
During the summer months, you can find free summer meals for children in your community at the link below.
Summer site information varies by state and will be available as the school year is ending and summer is about to begin. Call 1-866-3-HUNGRY or 1-877-8-HAMBRE (for Spanish speakers) or visit the website to find a free, nutritious summer meal site near you.
Mrs. Rebecca Dozier
Food Service Director
Ms. Stockmeyer
Head Cook
Mrs. Reinbold
Mrs. Reinhardt
Mrs. Wendland
Mr. Rockwell
Mr. Zeddies
Lunch Aide
Civil Rights Statement In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
fax: (833) 256-1665 or (202) 690-7442; or
email: Program.Intake@usda.gov
This institution is an equal opportunity provider.
Rev. February 15, 2023